Only a few months until I go Piking and I can’t wait. I have already started to sort all my gear out, seeing if I need to get any bits and bobs. Then in September I start setting up my rods all ready to go. I have two dead bait rods (Fox Warrior) with EOS 12000’s and 3x different spinning rods.
I have a large selection of different lures, some of the best are just the plain simple ones. For dead bait I usually use Mackerel, so I get the freezer stocked up. Have caught on all sorts of dead bait, but find Mackerel works for me best.
Once all my tackle is sorted and I’m ready to go, I start planning areas I like to go back to or new ones to try. I travel to these destinations and start looking at the areas on the bank I’m going to target. I look like a kid on a school outing marking the positions on my phone. I like to try different areas, so I don’t always stay in Essex to fish. I like to move around Suffolk and Norfolk too.
Now I have always liked piking and always catch a Jack, but nothing in double figures. Until 2019 the day before close season. I was fishing in Norfolk with a good friend of mine, Nick, and I was a very lucky boy. I went to a top-secret location, we got there at 4pm and at 16:45 I was in!
Nicks knowledge and experience has taught me a lot over recent years. The man is an absolute legend in the world of fishing. Total respect for this angler and we have such a laugh at the same time. Never a dull day when fishing with Nick. Now that’s enough sucking up lol.
A 20lb Pike from Norfolk what a treat, I have got to learn to smile more. To be honest I was crapping myself. The way you handle and treat such a beauty. What a creature, one minute its in the deep stalking prey and then it saw my bait and wham, off the line went screaming on the reel.
Then comes to the photo. I asked Nick to be in this one with me and I was even scared to hold the head end, knowing me I would damage it or something would happen. So, opted for the tail lol.
And then it was gone back into the depths of the River, still now I can’t believe it, what a fish. And thank you Nick, top man.